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May 2013


  • Go Nuts!

    By Janet Helm, MS, RD Nuts are one of those foods that have enjoyed a complete turnaround.  Once shunned during the low-fat era, nuts (more...)

April 2013

March 2013

February 2013

January 2013

December 2012

November 2012


  • Ditch the “Diet” Food

    By Janet Helm, MS, RD The number of new products making a “low-fat” claim has dropped, according to Mintel’s Global New (more...)


  • In Praise of Pumpkins

    By Janet Helm, MS, RD It’s that time of year when pumpkins get their due. But these orange-fleshed gourds are so much more than (more...)

October 2012


  • Avoiding Autopilot Eating

    By Janet Helm MS, RD We make about 200 daily food decisions. Yet, many people are not fully focused on these choices, and they’re (more...)

September 2012

August 2012


  • New Vegetable Strategies

    By Janet Helm, MS, RD Only one in 10 Americans eats enough vegetables. The lack of veggies on the plate is rather shocking, (more...)


  • The Power of Mindful Eating

    By Janet Helm, MS, RD I’m happy to see the concept of mindful eating gain even more momentum. Named after the Buddhist principle of (more...)

July 2012


  • Habits, Not Diets

    By Janet Helm, MS, RD Everyone seems to be searching for the secret to losing weight. Is it low-carb or Paleo? Diet books continue (more...)


  • New Era of Good Fats

    By Janet Helm, MS, RD Long demonized, dietary fats have made a break from the past. Now, it’s clearer than ever that not all fats (more...)

June 2012


  • Baby Boomer Nutrition

    By Janet Helm, MS, RD Born between 1946 and 1964, Baby Boomers are part of the largest, best-educated, and most influential generation (more...)


  • Nurturing a Preschooler’s Palate

    By Janet Helm, MS, RD Offering healthier kids’ meals is one of the top trends identified by the National Restaurant (more...)

May 2012

April 2012

March 2012


  • Is Black the New Black in Foods?

    By Janet Helm, MS, RD In the fashion world, the little black dress is a timeless classic. Now it appears that “eating black” is also (more...)


  • The Power of Social Networks

    By Janet Helm, MS, RD You might not even realize it, but your friends may hold a lot of power when it comes to your health. In fact, (more...)


  • Don’t “Hold the Onions”

    By Janet Helm, MS, RD Famously known for making you cry when you cut them and giving you bad breath when you eat them, onions just (more...)


  • Check Out the New Meat Labels

    By Janet Helm, MS, RD Starting today, you’ll have a new way to help you make smart choices at the meat counter. For the first time (more...)

February 2012


  • Mighty Mushrooms

    By Janet Helm, MS, RD No one seems to be neutral about mushrooms. You either love ‘em or hate ‘em. I’m officially on team (more...)


  • 2012 Food Trends

    By Janet Helm, MS, RD Our country’s food culture is polarized. That means several of today’s food trends are competing with each (more...)


  • Four Food and Nutrition Words I’d Like to See Less

    Janet Helm, MS, RD There are certain words used to describe foods that make me cringe. I wish we could officially retire them. I don’t (more...)


  • Diabetes Myths

    By Janet Helm, MS, RD Now that the Paula Deen brouhaha is past us, what can we learn from it? To me, the positive outcome is the (more...)

January 2012

December 2011

November 2011

October 2011


  • The Lure of "Health Halos"

    By Janet Helm, MS, RD I recently returned from the American Dietetic Association Food & Nutrition Conference & Expo in San (more...)

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